...and did we mention the beer?

We're a cider house. But Phil’s also a master brewer. Couldn’t we do one or two specials, he said? No, we said. Stay focused. Then we tried his 10% abv imperial stout . This is a beer that thinks it’s a meal. A gourmet three-course meal. OK, we said – do the occasional special. Just for the craic.  

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